Lunch special June 2014
Entrées $13.5 (Soup $10.5)
Country style chicken, pork & pistacchio terrine, mango and cranberry chutney
Soup of the day served with sourdough bread
Mediterranean vegetables & feta cheese bruschetta, semi dried tomato tapenade
Salt & pepper squid, lemon dipping sauce
Steamed pesto prawns, tomato salsa />
Mains $25.5
Flathead fillet in crispy tempura batter, chips, salad, tartare sauce
Fish of the day, green pea, lemon & parsley risotto
Coq au vin: red wine, bacon & mushrooms braised chicken, served with butter potatoes
Crispy pork belly, kumara potatoes, greens, applesauce, gravy
Entrée, main course and a glass of house wine $32